Wednesday, December 26, 2007

easy plain fried rice

easy plain fried rice

INGREDIENTS:
basmati rice: 2 cups,
onion: 3 nos [finely chopped],
green chillies: 3 nos,
bay leaf: 1,
cinnamon: 1 inch piece,
elaichi: 2 nos,
clove: 2 nos,
star argemone: 1 [annasi poo],
salt to taste,
oil
PROCEDURE:
Clean the rice, drain the water and allow it soak for 15 minutes and fry it in one spoon of oil and keep it aside.
Heat the pressure pan and add oil and when it gets heated fry the masala items first, then add the onions and chillies and saute for three minutes.
Pour three cups of water ,add salt and when the water starts boilng add the rice and cook it till you get one whistle.
when the pressure gets released open the cooker and serve hot with your optional side-dish.

1 comment:

Anonymous said...

Keep up the good work.